Moringa Leaf

Moringa oleifera, 1 ounce recloseable bag.  Dried, cut herb. 

Nearly every part of the moringa tree holds nutritional or commercial value, making it a highly sustainable crop due to its rapid growth.

Fresh moringa leaves are often used as a salad ingredient or cooked as a vegetable, while dried leaves release their beneficial nutrients and antioxidants into teas, beverages, cooked dishes, and skincare products. Remarkably, moringa is said to contain 17 times more calcium than milk, 25 times more iron than spinach, and 7 times more vitamin C than oranges, among other impressive benefits.